Army Catering Corps
General => Suggest => Topic started by: chris mooney on January 10, 2006, 10:51:23 PM
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interesting to know what the old sweats are doing now..what happened when you left the corps and where you all ended up!!
to start off i left in 1994 phase 2 redundancy (i think) and live in romford essex.worked as head chef in a multitude of establishments,about to move to loire valley france to open up a little b and b and semi retire!!?? have a look at www.laconfiance.net on the "food" page to see what a 1980 7 squad b platoon recruit drilled by tim turner pat burns paul stebbings and eddie middle turned out like!!